Five White Spanish grapes you should try

In my recent post on Rias Baixas, I pointed out that most people would mention Albariño, along with Verdejo from Rueda as the iconic Spanish white varieties. Though the country continues to be best known for its hearty red wines, there are dozens of exciting white grapes worth getting to know. This group includes a mix of cool climate varieties from rainy Galicia such as … Continue reading Five White Spanish grapes you should try

Cava’s Big Steps towards the Sparkling Elite

Fine bubbles, subtle yet complex. Toasty notes, rich texture, berry and floral notes and a mineral, almost steely finish.   Vintage champagne?  Close… though actually I’m describing high-end Cava.  Cava? Yes. For most consumers, the word “cava” usually brings to mind cheap, simple, inoffensive mass-produced sparkling wines from Spain. Millions are sold every year and most of them fit the descriptions above.  However, a handful of … Continue reading Cava’s Big Steps towards the Sparkling Elite